The Dartmoor Inn has picked up all sorts of accolades including two AA Rosettes and local chef Michael Caines has named it his favourite pub.
The menu focuses on local produce – all beef is reared within a twenty mile radius and fish is from Looe in Cornwall. But, the real joy of this Inn is its location on the edge of the National Park which means fantastic walks all year round. Three rooms, added earlier this year, offer good value luxury bed and breakfast – and what a feast it is with scallop of beef fillet, fried egg and crisp bacon lardons or herb-crusted goats cheese with black pudding and bacon instead of the usual continental.
Saturday Guardian – Travel